Chinese Food
All Recipes
Wonton wrapped
Baby likes to eat. It's often wrapped for baby. It's delicious now. From small to large, it's just like this bag method. This bag method is also super fast. It's dozens in a minute. The stuffing can be put at will if you want. The baby doesn't e... ...
The rebirth of wonton skin left by romantic windmill
Windmill is not only a landscape, but also a spiritual symbol and totem. You must think of a landscape in Europe in an instant. But in the Ming and Qing Dynasties, windmills were the most popular. People called them auspicious wheels to pray for... ...
Trial of Daxi beef noodles
The red oil hand copying is a famous Sichuan snack. I haven't eaten the authentic one. I don't know how spicy it is. I was so greedy one day. I fried some bean paste with pepper powder and oil. Without the soup, I added the beef powder I just re... ...
Hot and crisp wonton with red vegetable and meat
The rain in early spring of Chengdu is soft, dense, abundant and silently spreading to the gloomy city, like the young granulated sugar. The thin hair is covered with cold air. It seems that no umbrella is needed. Raindrops slowly accumulate on ... ...
The taste of early spring on the tip of the tongue -- how to make transparent wonton skin
The breath of spring is more and more strong. It's sunny on Sunday. The sun is shining brightly. Take a basket to dig wild vegetables in the countryside. Feel the breath of nature. Weihai in early spring. The earth hasn't really warmed. Shepherd... ...
Wonton (with detailed package method)
You can make wonton stuffing according to your own taste. Here is pork and green onion. The seasoning includes pepper, sesame oil, ginger, cooking wine, oyster sauce, soy sauce and chicken essence.
Vegetable wonton (with wonton technique)
It seems that the wonton is a little tired of eating. Spring is also a good time to eat wild vegetables. Besides, the vegetables are rich in nutrition. So we began to do it.
Wonton skin red bean cake
There are cooked red beans in the leftover wonton skin. Just stir the red beans into the red bean sand and make a cake. The prepared wonton skin and bean sand cake is crispy outside and soft inside and can be used as dessert. Eat it while it's hot.
Stewed pork with leek
Put the pot stickers in the pot and turn them into a pot side fire. They can't be too big or too small.
Wonton
Lazy people pack wonton
Children's small wonton with mushroom and shrimp
Mainly for babies who don't like eating
Small wonton
To be a good mother is not only a responsibility, but also a delicious memory for children.
Small wonton with sea cucumber and fresh meat (high standard nutrition breakfast)
Sea cucumber is a frequent customer at the table recently. It takes a little thought to eat something new Inadvertently thought of the combination of small wonton and sea cucumber. Said to do this action.
